Ipani le-Aluminium Sauce Ibhodwe lobisi Isithombe Esifakiwe
  • Ipani le-Aluminium Sauce Imbiza yobisi
  • Ipani le-Aluminium Sauce Imbiza yobisi
  • Ipani le-Aluminium Sauce Imbiza yobisi
  • Ipani le-Aluminium Sauce Imbiza yobisi

Ipani le-Aluminium Sauce Imbiza yobisi

Ipani lesoso le-aluminium eliphonswe nge-die-cast, ibhodwe lesoso, ipani elinganamatheli, ipani lesoso elingaphansi kwe-induction

Igama Lomkhiqizo: I-Sauce Pan

Izinto: I-Aluminium Ehlanganisiwe

Umbala: Omnyama (Ungenziwa ngezifiso)

Ukugqoka: Ukugqoka okumnyama okunganamatheli (Kungenziwa ngezifiso)

Ngezansi: Ukungenisa, Ukuphotha noma Iphansi Elijwayelekile

Ilogo: Ingenziwa ngezifiso

Isibambo: Isibambo se-Black Bakelite

(ukumboza kungenziwa ngezifiso)


Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Isingeniso Somkhiqizo

Ikhishi ngalinye lidinga i-ADC® Nonstick Sauce P eyodwa (noma eziningana) esezingeni eliphezuluanKungakhathaliseki ukuthi ungumqali wekhishi noma umpheki wasekhaya ozibiza ngokuthi upheka, cishe uzozithola usebenzisa leli pani lapho wenza i-pasta, amasoso, i-oatmeal, ilayisi, amasobho, imifino, nokuningi.

IIpani Lesoso Le-Aluminiumiyithuluzi lasekhishini elisebenziseka ngezindlela eziningi elingasetshenziswa ukushisa nokupheka izinhlobo ezahlukene zesobho, amasoso kanye nezitshulu. I-aluminium iyinto enhle kakhulu yamabhodwe ngoba ishisa ngokushesha nangokulinganayo, futhi ilula futhi ihlala isikhathi eside. Kubalulekile ukunakekela kahle ibhodwe lakho le-aluminium ukuqinisekisa ukuthi lizohlala isikhathi eside. Hlanza njalo ngobumnene ngamanzi afudumele anensipho futhi ugweme amathuluzi okuhlanza ahlabayo. Futhi, gwema ukulibeka ezinguqukweni zokushisa ezisheshayo bese uligcina endaweni epholile, eyomile. Ngokunakekelwa okuhle, ibhodwe lakho le-aluminium sauce lizoqhubeka nokunikeza ukudla okumnandi iminyaka eminingi ezayo.

Imbiza yesoso ye-aluminium (2)
Imbiza yesoso ye-aluminium (1)

Wonke umpheki kufanele athenge imbiza yekhishi esezingeni eliphezulu. Ihhashi elisebenzayo lasekhishini, isosi elinganamatheli elisezingeni eliphezulu Pan ingasetshenziswa ukubilisa amanzi, ukupheka nokunciphisa amasoso, ukwenza irayisi, ukuphinda ufudumale okusele, nokuningi.Lezi zitsha zokupheka ezibalulekile ziza ngobukhulu obuhlukene nezinto zokwakha, ngakho-ke ungathola kalula eyodwa efanela izidingo zakho. Okuhle kunakho konke, awudingi ukuchitha imali eningi ukuze uthole engcono kakhulu.

Ipharamitha Yomkhiqizo

Into INOMBOLO.

Usayizi: (DIA.) x (H)

Imininingwane Yokupakisha

I-XGP-20I-MP01

∅20x8.5cm

4pcs/ctn/48x27x47cm

I-XGP-24I-MP01

∅24x8.5cm

4pcs/ctn/50x29x51cm

I-XGP-16MP04

∅16x8.0cm

6pcs/ctn/34x20x30cm
Ipani le-Aluminium Sauce (3)
Ipani le-Aluminium Sauce (2)
Imbiza yesoso ye-aluminium (1)

Imbiza Yesoso EnganamatheliCAmanothi

Uyakhathalela: Ungalokothi uvumeleIsosi Enganamatheli Panukubilisa komile noma ukushiya ipani elingenalutho esitofini esishisayo linganakekelwe.Zombili ze-tlokhu kuzolimaza izakhiwo zokuphekayaleli paniNakuba kungadingeki, ukupheka ngamafutha athilekungenzekaukuthuthukisa ukunambitheka kokudlafuthi ubenze babukeke bethandeka kakhulu.

Indawo Yokupheka: Izinto zensimbi, ama-scouring pad kanye nezinto zokuhlanza ezikhuhlayo akufanele zisetshenziswe ezindaweni.

  • Okwedlule:
  • Olandelayo:

    • IMIKHIQIZO EHLOBENE