I-Soft Touch Coating Bakelite Handle Okufakiwe Isithombe esifakiwe

Isibambo se-SOFT TOAGE BAKLITE HANGE

I-Cookware Handle Capect Indwangu ebonakalayo enama-coatio athambile, isethi ye-cookware Handle.I-software yokuthinta okuthambile ngekhwalithi ye-premium. Leliisibambo sokuthinta esithambileukushintshwa okuhle ngokhuni lwangempela. Funa kahle ikhishi lakho lokuziphatha.

Ukumelana nokushisa nokubamba okuthambile.

Ukugeza izitsha kuphephile ngemijikelezo engama-50.

Into:Isibambo sokuthinta esithambile

Isisindo:100-200g

Okubonakalayo:Bakel, nge-coating ethambile

Umbala:Mnyama / obomvu / ophuzi, noma yimuphi umbala njengesicelo

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Kungani izipele ze-cookware ezithambile ze-cookware zithandwa kakhulu?

Isibambo sokuthinta esithambileKu-cookware kunikeza izinzuzo eziningana ngaphezulu kwezibambo zaseBakelite ezijwayelekile. Izinto ezithambile zokuthinta zinikeza ukubamba okunethezekile neze-ergonomic, zinciphisa amathuba okukhathala kwezandla nokwenza kube lula ukuphakamisa nokuhambisa amabhodwe asindayo namapani. Futhi, izinto zokuthinta ezithambilephikisana nokushisafuthi ihlinzeka ngokufakelwa, okwenza kube ukukhetha okuphephile kokupheka okushisa okuphezulu.

Izibambo ezithinta ezithambile nazoKulula ukuhlanzafuthi ugcine, njengoba bengaqoqi ukungcola okuningi futhi mancane amathuba okuba chip noma ukuklwebheka kunezibambo ezijwayelekile. Isikhala se-Bakelite Sekukonke, sokuthinta esithambile sinikeza inketho ethe xaxa, ephephile futhi ehlala isikhathi eside yezibambo ze-aluminium cookware.

Ukugcina izibambo ze-cootare ezithambile ze-cootare, landela lezi zeluleko

1. Hlanza isibambo njalo - Sula isibambo ngendwangu ethambile noma isiponji ngemuva kokusetshenziswa ngakunye ukususa noma yiziphi izinhlayiya zokudla, amafutha noma amabala.

2. Sebenzisa ukuhlanza okuthambile - sebenzisa insipho emnene noma okokuhlanza kanye nebhulashi elithambile noma isiponji ukuhlanza isibambo. Amakhemikhali anokhahlo noma abahlanzayo abahlukumezayo bangalimaza indawo ethambile.

3. Gwema ukushisa - ungadaluliukuphathwa kwe-cookwareEmvelweni eshisa kakhulu, ngoba kuzolimaza ukuhlanganiswa okuthambile okuthambile. Sebenzisa amagilavu we-silicone noma ukotini noma amabhodwe okuvikela i-cookware ngenkathi upheka.

4. Drima isibambo ngalabo ngemuva kokuhlanza - ukomisa isibambo ngendwangu eyomile ngemuva kokuhlanza kuzovimbela umswakama ekuqongeleleni, okungaholela ekukhuleni kokubumba noma kokukhulisa.

I-5 Gcina i-cookware endaweni eyomile futhi epholile ukuvikela ukulimala kwama-coating athambile.

Landela lezi zeluleko zokugcina, futhi izibambo zakho ze-coockare ezithambile zizohlala esimweni esihle futhi zihlale zilula futhi zintofontofo ukusebenzisa isikhathi eside.