UKWAKHIWA KOMKHIQIZO: Isibambo siqukethe Inhloko, umzimba kanye nesiphetho, ekugcineni sivame ukwenza imbobo ukuze ilenge.Umzimba unomklamo we-bio-fit grip.Ikhanda linquma ukuthi lingalingana nokuthi iyiphi i-cookware.Imvamisa, isibambo esihlukile esinesakhiwo sekhanda esihlukile, okubuye kube yingxenye ebalulekile lapho uvula isikhunta.
I-MOULD: isikhunta esisodwa esinama-cavities angu-2-8, kuya ngosayizi nomklamo.Izinga lokushisa lokwakha lingaba ngu-150-170 ℃.
I-MATRIAL: I-Bakelite ejwayelekile/i-phenolic, imelana nokushisa ku-160-180 degree centigrade.I-Bakelite nayo inezinye izinzuzo: ukumelana nokuklwebheka okuphezulu, i-insulated, ikhwalithi eqinile futhi ezinzile.Isibambo sethu esinikezwe noma ngaphandle kwanoma yisiphi isikulufu, sincike kwimfuneko.
Ifektri: Imboni yethu ikhiqiza ikakhulukazi indlebe yebhodwe le-Bakelite, i-Bakelite top knob,Isibambo eside se-Bakelite, isibambo esiseceleni se-Bakelite, isibambo sebhodwe lamanzi, insimbi engagqwali kanye nezingxenye ze-Aluminium Spare, okokufakwa ekhishini nokunye, nakho kungaqhubeka nokwakhiwa kwesikhunta somkhiqizo omusha.
1. kufanele siqinisekise ukuthi umkhiqizo unalo yini igama lemboni, ikheli, uphawu lokuhweba, noma ngabe ikhona yini i-ejensi yokuhlola ikhwalithi yochwepheshe ekhishwe umbiko wokuhlola wakamuva.
2. Uma uyisebenzisa Gcina isibambo sihlanzekile ngezikhathi ezijwayelekile ukuze uvimbele izinto zangaphandle ukuthi zingangeni isibambo.Gcina isondlo.
3. Ukubukeka kweIsibambo sepani yokuphekakufanele kucace, indawo engaphezulu ayimbi, futhi umuzwa ukhululekile.Lapho uthenga, impahla kufanele ibe ngokulinganisela, isibambo se-Bakelite kufanele siqine futhi sithembeke, ungakhethi noma yiluphi uhlobo lwezinto ezishibhile neziphansi.
4. Isincomo esijwayelekile sokukhetha isibambo se-Cookware pan Bakelite, intengo iphezulu, ngakho ikhwalithi iqinisekisiwe, ihlala isikhathi eside.
Izibambo zezibambo zokupheka zisetshenziselwa ukushintsha noma ukulungisa izibambo kuzo zonke izinhlobo zamabhodwe okupheka, amapani namapani.Zitholakala ngezinhlobonhlobo zezinto ezihlanganisa i-Bakelite, insimbi engagqwali, abicah nezibambo zokhuni.Umsebenzi oyinhloko wamasethi wesibambo se-cookware ukuhlinzeka ngokubamba okunethezekile nokuvikelekile ngenkathi upheka noma uhambisa izitsha zokupheka.Izibambo ze-cookware ziyingxenye ebalulekile yanoma yiliphi ikhishi njengoba ziqinisekisa ukuphatha okuphephile nokunethezekile kwezitsha ezishisayo noma ezinzima.
Zisetshenziselwa izinjongo ezihlukahlukene, kuhlanganise:
1. Shintsha izibambo ezilimele noma eziphukile Izibambo zezitsha zokupheka zingalimala noma zinqamuke ngokuhamba kwesikhathi ngenxa yokushisa, ukuphatha kabi, noma ukuguga.Ezimweni ezinjalo, isethi yesibambo sompheki ingasetshenziswa ukushintsha izibambo ezilimele noma eziphukile ukuvimbela izingozi nokuqinisekisa ukupheka okuphephile.
2. Thuthukisa ukubukeka kwamabhodwe nezitsha Amakhithi okubamba we-cookware angasetshenziswa ukuthuthukisa ukubukeka nokuzwakala kwezitsha zokupheka ezindala noma eziphelelwe yisikhathi ngokushintsha izibambo ezindala ngezibambo ezintsha, ezishelelezi.
3. Ukwenza ngokwezifiso isibambo sebhodwe: Ezinye izibambo ze-cookware zingenziwa ngokwezifiso ngokungeza imihlobiso noma imihlobiso.Lokhu kungenziwa ngamasethi esibambo se-cookware, akunikeza amathuluzi nezinto zokwakha ukuze uzenzele ezakho izibambo.Sengiphetha, amasethi esibambo se-cooker ayizesekeli okufanele abe nazo kunoma yiliphi ikhishi njengoba enikeza ukunethezeka, ukuphepha kanye nokwenza ngokwezifiso kumpheki wakho.Zitholakala ngezinto ezihlukahlukene kanye nemiklamo ukuze ivumelane nezidingo zakho kanye nezintandokazi zakho.
Q1: Ikuphi imboni yakho?
A: Ichweba laseNingbo, eChina, ukuthunyelwa kulula.
Q2: Iyini i-MOQ?
A: Ngokuvamile 5000pcs, Isivivinyo oda kulungile.
Q3:.Ithini imigomo yokukhokha?
A: ngokuvamile 30% idiphozi, ibhalansi ngokumelene ikhophi BL.
